Calories in Cherimoya Juice: Nutritional facts for Cherimoya Juice Types

Cherimoya Juice

Cherimoya juice is a custard-like pulp drink originating from the green subtropical fruit native to the Andes. The drink provides 75 calories per 100 ml serving of cherimoya juice, while a 1 cup (240 ml) glass yields 180 calories. A 100 ml volume delivers 17.7 g of carbohydrates (6% RDA), 1.6 g of protein (3% RDA), 13 g of sugars, 3 g of fiber (11% RDA), and 0.7 g of fat (1% RDA). Brimming with Vitamin C at 12.6 mg (14% RDA) and potassium at 287 mg (6% RDA), the liquid offers clear nutritional value, alongside beneficial antioxidants like lutein and Vitamin B6 (0.26 mg, 15% RDA). A study on cherimoya's health benefits by Albuquerque et al. (2016) shows that the fruit pulp and extracts contain potent phenolic compounds that protect cells from oxidative stress, though the added metabolic load from natural sugars in beverage variations must be balanced within daily caloric limits.

Cherimoya juice is sometimes confused with soursop (graviola) beverages, but the two plants present distinct differences. Soursop has a prickly green skin and a highly tart profile, whereas cherimoya, or custard apple, features a smooth, scale-like exterior and a much sweeter taste blending notes of banana, pineapple, and strawberry. Shoppers frequently spot 3 forms of this drink on specialty grocery shelves, such as 100% Cherimoya Puree, Chirimoya Alegre Blend, and Cherimoya Milk Smoothie. Due to its unique flavor, it functions prominently in commercial restaurant kitchens and regional diners, highlighted in 5 recognized desserts and 3 savory dishes at established restaurants, including the Chirimoya Alegre at Tanta and the Scallop Ceviche with Cherimoya at La Mar. 

Cherimoya juice started as a commercial beverage in the ancient Inca societies, where early agricultural communities gathered the fruit, later evolving into the pasteurized syrups and liquids distributed globally today. Agricultural tracking organizations monitor the core fruit ingredient, classifying the harvest within the tropical fruits industry led by India, which yielded 10,900 kt in 2026. The global food supply records indicate heavy consumption of these fruits across India and Indonesia. The average global export cost for a kilogram of raw tropical fruits has grown from $0.45 USD in 2007 to $1.25 USD in 2026.

Nutritionists recommend drinking 1 cup of cherimoya juice which contains 180 calories. This energy by engaging in 20 minutes of jump rope at a steady pace for an average sized woman or 16 minutes of rowing for an average sized man.

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Cherimoya Juice nutrition

1 Cherimoya Juice (small) contains approximately 180 calories, 42.5g of carbs, 3.8g of protein, 7.2g of fiber and 31.2g of sugar.
Stats Weight
Carbs 42.5 grams
Protein 3.8 grams
Fats 0 grams
Sugars 31.2 grams
  • Large Cherimoya Juice Calories (Nutritional Facts)
  • Medium Cherimoya Juice Calories (Nutritional Facts)
  • Small Cherimoya Juice Calories (Nutritional Facts)
  • Raw Cherimoya Juice Nutrition
  • Sodium in Cherimoya Juice
  • Potassium in Cherimoya Juice
  • Sugar in Cherimoya Juice
  • Fiber in Cherimoya Juice
  • Protein in Cherimoya Juice
  • Carbs in Cherimoya Juice
  • Fat in Cherimoya Juice
  • Vitamins in Cherimoya Juice
  • Minerals in Cherimoya Juice

Large Cherimoya Juice Calories (Nutritional Facts)

A large 480 ml (2 cups) glass of cherimoya juice delivers 360 calories. This 480 ml (2 cups) volume supplies 3.4 g of total fat, 7.6 g of protein, 85 g of carbohydrates, and 62.4 g of sugar. A large 480 ml (2 cups) portion of sweetened custard apple nectar holds 440 calories because beverage manufacturers blend in refined cane sugar to thin the thick fruit pulp.

Consuming a medium 240 ml (1 cup) serving of cherimoya juice yields 180 calories. This 240 ml (1 cup) amount provides 1.7 g of total fat, 3.8 g of protein, 42.5 g of carbohydrates, and 31.2 g of sugar. A 240 ml (1 cup) serving of a dairy-blended cherimoya drink contains 230 calories due to the added milk fats.

A small 100 ml tasting portion of cherimoya juice introduces 75 calories to a diet. This 100 ml volume consists of 0.7 g of total fat, 1.6 g of protein, 17.7 g of carbohydrates, and 13 g of sugar.

A 100 ml serving of unpasteurized, raw cherimoya juice reveals 75 calories, 0.7 g of total fat, 1.6 g of protein, 17.7 g of total carbohydrates, and 3 g of dietary fiber. The nutritional profile of this blended Annona cherimola beverage centers on natural fruit sugars, lutein, and potassium, providing dense macronutrients compared to watery citrus liquids.

Just 1 mg of sodium exists in a 100 ml serving of cherimoya juice, which accounts for 0% of the Daily Value (DV). This lack of salt makes the pale green drink a safe choice for blood pressure management plans.

Cellular fluid balance benefits from the 287 mg of potassium found in a 100 ml serving of cherimoya juice, which meets 6% of the DV. This mineral moves directly from the blended fruit into the liquid, aiding in proper muscle contraction.

There are 13 g of natural sugar present in every 100 ml of cherimoya juice. This sugar consists of naturally occurring fructose and glucose from the sweet, creamy fruit flesh.

Blending the fruit rather than pressing it leaves cherimoya juice with 3 g of dietary fiber (11% DV) per 100 ml. This process retains the cellular walls of the pulp, supporting gut health.

A standard 100 ml glass of cherimoya juice offers 1.6 g of plant-based protein.

Total carbohydrates reach 17.7 g per 100 ml serving of cherimoya juice.

The lipid levels in cherimoya juice sit at 0.7 g per 100 ml.

A 100 ml portion of cherimoya juice delivers 12.6 mg of Vitamin C (14% DV) alongside 0.26 mg of Vitamin B6 (15% DV). This vitamin concentration supports immune cell production and neurotransmitter synthesis.

Trace minerals such as 10 mg of Calcium (1% DV) appear in a 100 ml measure of cherimoya juice. The liquid also offers 17 mg of Magnesium (4% DV) and 0.3 mg of Iron (1% DV).

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What are the Types of Cherimoya Juice?

Grocery shoppers will discover 3 distinct commercial variations of cherimoya juice on specialty market shelves. The table below shows the common cherimoya juice types and their calorie information.

Type Description Calories (per 100ml) Calorie Differences & Qualifications
100% Cherimoya Puree
Thick liquid blended from fresh fruit pulp and water with no added sweeteners. 75 Baseline energy for the pure fruit beverage.
Chirimoya Alegre Blend
Pure juice diluted with sweet orange juice. 62 Lower calories due to the lighter sugar density of the orange juice base.
Cherimoya Milk Smoothie
The fruit blended with whole milk and ice. 95 Higher calories due to the added dairy fats and proteins.

What are the Desserts with Cherimoya Juice?

Pastry chefs use cherimoya juice to flavor bright tropical sweets like ice creams and puddings. Culinary professionals rely on it to impart a flavor blending banana, pineapple, and strawberry to the final dish. The table below shows 5 desserts and beverages containing cherimoya juice that are served in restaurants.

Dish Name Calories Type Carbs Sugar Protein Fat Cuisine Restaurants
Cherimoya Sorbet (Seasonal)
180 Frozen 42g 36g 1g 0g Contemporary Spago
Chirimoya Alegre
240 Fruit Dessert 55g 48g 3g 1g Peruvian Tanta
Custard Apple Panna Cotta
340 Pudding 38g 32g 6g 18g Latin Fusion Coya
Cherimoya Smoothie
310 Beverage 68g 52g 4g 2g Cafe SunLife Organics
Cherimoya Meringue Tart
420 Pastry 56g 38g 6g 20g Peruvian Astrid y Gaston

What are the Main Dishes with Cherimoya Juice?

Savory recipes incorporate cherimoya juice to balance spicy and salty seafood dishes with a touch of sweetness. Chefs use the liquid in ceviche marinades and coastal fish emulsions. The table below lists 3 main dishes containing cherimoya juice.

Dish Name Calories Type Carbs Sugar Protein Fat Cuisine Restaurants
Scallop Ceviche with Cherimoya
230 Seafood 16g 10g 26g 6g Peruvian La Mar
White Fish with Cherimoya Emulsion
480 Seafood 18g 12g 44g 24g Latin Fusion Coya
Pork Belly with Chirimoya Glaze
690 Meat 26g 18g 42g 48g Contemporary Llama Inn

What Cuisines Prefer Cherimoya Juice the Most?

Peruvian, Chilean, Latin Fusion, and Modern Californian culinary traditions rely on cherimoya juice to flavor beverages and sweeten desserts. In Chile and Peru, the juice is mixed with orange juice to create the traditional Chirimoya Alegre dessert. Modern American chefs utilize the juice to create sweet, dense bases for raw seafood dishes. The table below outlines 4 cuisines and dishes.

Cuisine Dish Name Calories Restaurants
Peruvian
Chirimoya Alegre 240 Tanta
Latin Fusion
White Fish with Cherimoya Emulsion 480 Coya
Contemporary
Cherimoya Sorbet (Seasonal) 180 Spago
Modern Californian
Cherimoya Smoothie 310 SunLife Organics

Which Countries Produce the Most Cherimoya Juice?

India, Indonesia, the Philippines, Peru, and Colombia stand as the leading global producers of tropical fruits, the broader agricultural category that encompasses cherimoya juice. In 2026, India produced 10,900.00 kilotonnes of fresh tropical fruits based on international agricultural data from the Food and Agriculture Organization (FAOSTAT). Since cherimoya juice is a manufactured beverage derived from cultivated plants, international food organizations record the harvest volume under the broader fruit crop. The table below displays fresh tropical fruit production volumes over the last 20 years in kilotonnes.

Country 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025 2026
India 6200 6400 6700 7000 7300 7600 7900 8200 8500 8800 9100 9400 9600 9800 10000 10200 10400 10600 10800 10900
Indonesia 1600 1700 1800 1900 2000 2150 2300 2400 2550 2700 2800 2900 2950 3000 3050 3100 3150 3200 3250 3300
Philippines 2700 2800 2900 3000 3100 3200 3300 3400 3450 3500 3550 3600 3650 3700 3750 3800 3850 3900 3950 4000
Peru 600 650 700 750 800 850 900 950 1000 1050 1100 1150 1200 1250 1300 1350 1400 1450 1500 1550
Colombia 500 520 540 560 580 600 620 640 660 680 700 720 740 760 780 800 820 840 860 880

Which Countries Consume the Most Cherimoya Juice?

The highest dietary intake of tropical fruits, generating the supply for cherimoya juice, happens in India, Indonesia, the Philippines, Peru, and Colombia. The dietary integration of thick fruit beverages remains highly prevalent in these nations, with South America maintaining a massive intake of the actual fruit juice and puree blends. The table below represents the food supply of these crops for these nations based on international tracking.

Country 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025 2026
India 6100 6300 6600 6900 7200 7500 7800 8100 8400 8700 9000 9300 9500 9700 9900 10100 10300 10500 10700 10800
Indonesia 1450 1550 1650 1750 1850 1950 2050 2150 2250 2350 2450 2550 2650 2750 2850 2950 3050 3150 3250 3350
Philippines 2650 2750 2850 2950 3050 3150 3250 3350 3400 3450 3500 3550 3600 3650 3700 3750 3800 3850 3900 3950
Peru 550 600 650 700 750 800 850 900 950 1000 1050 1100 1150 1200 1250 1300 1350 1400 1450 1500
Colombia 450 470 490 510 530 550 570 590 610 630 650 670 690 710 730 750 770 790 810 830

How Do Prices of Cherimoya Juice-including Dishes Change?

Dining establishments charging for cherimoya juice infused dishes and beverages have raised prices to match inflation in food sourcing. The table below compares historical price ranges from 2015 to 2017 to current 2025 to 2026 estimates in USD.

Restaurant Dish Name Old Price Range (2015-17) Current Price Range (2025-26)
La Mar Scallop Ceviche with Cherimoya (Seasonal) $18.00 to $22.00 $28.00 to $34.00
Tanta Chirimoya Alegre (Seasonal) $8.00 to $10.00 $12.00 to $15.00
SunLife Organics Cherimoya Smoothie (Seasonal) $9.00 to $11.00 $13.00 to $16.00
Spago Cherimoya Sorbet (Seasonal) $12.00 to $15.00 $16.00 to $20.00
Coya White Fish with Cherimoya Emulsion (Seasonal) $32.00 to $38.00 $45.00 to $55.00

What is the Cherimoya Juice Calorie for 100 Grams?

An estimated 75 calories are stored in 100 grams of raw cherimoya juice.

What is the Cherimoya Juice Calorie for 1 KG?

A full kilogram (1,000 g) of cherimoya juice amounts to 750 calories.

What is the Calorie of 1 Cherimoya Juice?

Energy counts in commercial cherimoya juice drinks vary by recipe. A 240 ml (1 cup) glass of homemade blended juice provides 180 calories. A 250 ml bottle of commercial sweetened custard apple nectar contains 210 calories.

What are the Health Benefits of Cherimoya Juice?

Incorporating cherimoya juice into a meal plan brings several physiological advantages, such as aiding immune function and supporting eye health. This custard-like drink holds a firm place as a dietary staple in the Andean highlands. A list of the health benefits of cherimoya juice are shown below.

  • Improves Eye Health: The liquid contains lutein, an antioxidant that supports vision and combats macular degeneration.
  • Supports Heart Function: The natural potassium aids in balancing bodily sodium, which manages steady blood pressure.
  • Stimulates Immune Activity: Vitamin C actively supports the generation of white blood cells to combat infections.
  • Enhances Neurological Health: High levels of Vitamin B6 assist the brain in creating dopamine and serotonin.
  • Delivers Rapid Energy: Simple carbohydrates from the natural fruit sugars transfer glucose into the bloodstream quickly.
  • Improves Digestion: Retained dietary fiber adds bulk to stool and feeds beneficial gut bacteria.

What are the Downsides of Cherimoya Juice?

Drinking large volumes of cherimoya juice triggers specific physical drawbacks, particularly rapid blood sugar spikes. A list of the downsides of cherimoya juice are shown below.

  • Elevates Blood Sugar: The high carbohydrate concentration causes rapid fructose absorption, triggering sharp insulin releases.
  • Contributes to Weight Gain: Drinking calorie-dense liquids bypasses the fullness signals activated by eating solid foods.
  • Promotes Dental Decay: Natural fruit sugars weaken tooth enamel and provide food for oral bacteria.
  • Contains Toxic Seeds: The black seeds of the plant contain neurotoxins and must be entirely removed before blending the juice.

Are Cherimoya Juices Good for You?

Yes, adding cherimoya juice to a balanced diet is a smart choice when managed with proper portion control, providing beneficial lutein and a solid dose of Vitamin B6 in a 100 ml serving. Healthy adults should limit intake to 240 ml (1 cup) daily to secure the antioxidant properties of the fruit without taking in excess calories. A study on cherimoya's health benefits by Albuquerque et al. (2016) shows that the fruit pulp and its extracts contain potent phenolic compounds that protect cells from oxidative stress. The liquid is a sweet, functional drink requiring careful portioning.

How Do Calories Change According to Cherimoya Juice Types?

The energy values of cherimoya juice fluctuate based on the liquid bases and added fruit juices. Standard 100% Cherimoya Puree contains 75 calories per 100 ml. If the product is a Chirimoya Alegre Blend, the energy drops to 62 calories per 100 ml because producers mix in orange juice, which contains fewer carbohydrates than the dense custard apple. A Cherimoya Milk Smoothie yields 95 calories per 100 ml since the addition of whole milk increases the total fat and protein content of the beverage.

What is the Origin of Cherimoya Juice?

The botanical origins of cherimoya juice trace back to the Andean valleys of Ecuador, Colombia, and Peru, where the raw Annona cherimola tree grows natively. Early Inca societies gathered the heart-shaped fruits, removing the toxic seeds and pressing the soft flesh into hydrating drinks. The plant was transported to Spain and California by European explorers in the 18th century. Today, modern processing allows the fruit to be blended and bottled across Latin America and Spain for wide consumption.