Calories in Cherimoya Juice: Nutritional facts for Cherimoya Juice Types
Cherimoya juice is a custard-like pulp drink originating from the green subtropical fruit native to the Andes. The drink provides 75 calories per 100 ml serving of cherimoya juice, while a 1 cup (240 ml) glass yields 180 calories. A 100 ml volume delivers 17.7 g of carbohydrates (6% RDA), 1.6 g of protein (3% RDA), 13 g of sugars, 3 g of fiber (11% RDA), and 0.7 g of fat (1% RDA). Brimming with Vitamin C at 12.6 mg (14% RDA) and potassium at 287 mg (6% RDA), the liquid offers clear nutritional value, alongside beneficial antioxidants like lutein and Vitamin B6 (0.26 mg, 15% RDA). A study on cherimoya's health benefits by Albuquerque et al. (2016) shows that the fruit pulp and extracts contain potent phenolic compounds that protect cells from oxidative stress, though the added metabolic load from natural sugars in beverage variations must be balanced within daily caloric limits.
Cherimoya juice is sometimes confused with soursop (graviola) beverages, but the two plants present distinct differences. Soursop has a prickly green skin and a highly tart profile, whereas cherimoya, or custard apple, features a smooth, scale-like exterior and a much sweeter taste blending notes of banana, pineapple, and strawberry. Shoppers frequently spot 3 forms of this drink on specialty grocery shelves, such as 100% Cherimoya Puree, Chirimoya Alegre Blend, and Cherimoya Milk Smoothie. Due to its unique flavor, it functions prominently in commercial restaurant kitchens and regional diners, highlighted in 5 recognized desserts and 3 savory dishes at established restaurants, including the Chirimoya Alegre at Tanta and the Scallop Ceviche with Cherimoya at La Mar.
Cherimoya juice started as a commercial beverage in the ancient Inca societies, where early agricultural communities gathered the fruit, later evolving into the pasteurized syrups and liquids distributed globally today. Agricultural tracking organizations monitor the core fruit ingredient, classifying the harvest within the tropical fruits industry led by India, which yielded 10,900 kt in 2026. The global food supply records indicate heavy consumption of these fruits across India and Indonesia. The average global export cost for a kilogram of raw tropical fruits has grown from $0.45 USD in 2007 to $1.25 USD in 2026.
Nutritionists recommend drinking 1 cup of cherimoya juice which contains 180 calories. This energy by engaging in 20 minutes of jump rope at a steady pace for an average sized woman or 16 minutes of rowing for an average sized man.
Cherimoya Juice nutrition
| Stats | Weight |
|---|---|
| Carbs | 42.5 grams |
| Protein | 3.8 grams |
| Fats | 0 grams |
| Sugars | 31.2 grams |
- Large Cherimoya Juice Calories (Nutritional Facts)
- Medium Cherimoya Juice Calories (Nutritional Facts)
- Small Cherimoya Juice Calories (Nutritional Facts)
- Raw Cherimoya Juice Nutrition
- Sodium in Cherimoya Juice
- Potassium in Cherimoya Juice
- Sugar in Cherimoya Juice
- Fiber in Cherimoya Juice
- Protein in Cherimoya Juice
- Carbs in Cherimoya Juice
- Fat in Cherimoya Juice
- Vitamins in Cherimoya Juice
- Minerals in Cherimoya Juice
Large Cherimoya Juice Calories (Nutritional Facts)
A large 480 ml (2 cups) glass of cherimoya juice delivers 360 calories. This 480 ml (2 cups) volume supplies 3.4 g of total fat, 7.6 g of protein, 85 g of carbohydrates, and 62.4 g of sugar. A large 480 ml (2 cups) portion of sweetened custard apple nectar holds 440 calories because beverage manufacturers blend in refined cane sugar to thin the thick fruit pulp.
Consuming a medium 240 ml (1 cup) serving of cherimoya juice yields 180 calories. This 240 ml (1 cup) amount provides 1.7 g of total fat, 3.8 g of protein, 42.5 g of carbohydrates, and 31.2 g of sugar. A 240 ml (1 cup) serving of a dairy-blended cherimoya drink contains 230 calories due to the added milk fats.
A small 100 ml tasting portion of cherimoya juice introduces 75 calories to a diet. This 100 ml volume consists of 0.7 g of total fat, 1.6 g of protein, 17.7 g of carbohydrates, and 13 g of sugar.
A 100 ml serving of unpasteurized, raw cherimoya juice reveals 75 calories, 0.7 g of total fat, 1.6 g of protein, 17.7 g of total carbohydrates, and 3 g of dietary fiber. The nutritional profile of this blended Annona cherimola beverage centers on natural fruit sugars, lutein, and potassium, providing dense macronutrients compared to watery citrus liquids.
Just 1 mg of sodium exists in a 100 ml serving of cherimoya juice, which accounts for 0% of the Daily Value (DV). This lack of salt makes the pale green drink a safe choice for blood pressure management plans.
Cellular fluid balance benefits from the 287 mg of potassium found in a 100 ml serving of cherimoya juice, which meets 6% of the DV. This mineral moves directly from the blended fruit into the liquid, aiding in proper muscle contraction.
There are 13 g of natural sugar present in every 100 ml of cherimoya juice. This sugar consists of naturally occurring fructose and glucose from the sweet, creamy fruit flesh.
Blending the fruit rather than pressing it leaves cherimoya juice with 3 g of dietary fiber (11% DV) per 100 ml. This process retains the cellular walls of the pulp, supporting gut health.
A standard 100 ml glass of cherimoya juice offers 1.6 g of plant-based protein.
Total carbohydrates reach 17.7 g per 100 ml serving of cherimoya juice.
The lipid levels in cherimoya juice sit at 0.7 g per 100 ml.
A 100 ml portion of cherimoya juice delivers 12.6 mg of Vitamin C (14% DV) alongside 0.26 mg of Vitamin B6 (15% DV). This vitamin concentration supports immune cell production and neurotransmitter synthesis.
Trace minerals such as 10 mg of Calcium (1% DV) appear in a 100 ml measure of cherimoya juice. The liquid also offers 17 mg of Magnesium (4% DV) and 0.3 mg of Iron (1% DV).
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What are the Types of Cherimoya Juice?
Grocery shoppers will discover 3 distinct commercial variations of cherimoya juice on specialty market shelves. The table below shows the common cherimoya juice types and their calorie information.
| Type | Description | Calories (per 100ml) | Calorie Differences & Qualifications |
|---|---|---|---|
|
100% Cherimoya Puree
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Thick liquid blended from fresh fruit pulp and water with no added sweeteners. | 75 | Baseline energy for the pure fruit beverage. |
|
Chirimoya Alegre Blend
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Pure juice diluted with sweet orange juice. | 62 | Lower calories due to the lighter sugar density of the orange juice base. |
|
Cherimoya Milk Smoothie
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The fruit blended with whole milk and ice. | 95 | Higher calories due to the added dairy fats and proteins. |
What are the Desserts with Cherimoya Juice?
Pastry chefs use cherimoya juice to flavor bright tropical sweets like ice creams and puddings. Culinary professionals rely on it to impart a flavor blending banana, pineapple, and strawberry to the final dish. The table below shows 5 desserts and beverages containing cherimoya juice that are served in restaurants.
| Dish Name | Calories | Type | Carbs | Sugar | Protein | Fat | Cuisine | Restaurants |
|---|---|---|---|---|---|---|---|---|
|
Cherimoya Sorbet (Seasonal)
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180 | Frozen | 42g | 36g | 1g | 0g | Contemporary | Spago |
|
Chirimoya Alegre
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240 | Fruit Dessert | 55g | 48g | 3g | 1g | Peruvian | Tanta |
|
Custard Apple Panna Cotta
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340 | Pudding | 38g | 32g | 6g | 18g | Latin Fusion | Coya |
|
Cherimoya Smoothie
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310 | Beverage | 68g | 52g | 4g | 2g | Cafe | SunLife Organics |
|
Cherimoya Meringue Tart
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420 | Pastry | 56g | 38g | 6g | 20g | Peruvian | Astrid y Gaston |
What are the Main Dishes with Cherimoya Juice?
Savory recipes incorporate cherimoya juice to balance spicy and salty seafood dishes with a touch of sweetness. Chefs use the liquid in ceviche marinades and coastal fish emulsions. The table below lists 3 main dishes containing cherimoya juice.
| Dish Name | Calories | Type | Carbs | Sugar | Protein | Fat | Cuisine | Restaurants |
|---|---|---|---|---|---|---|---|---|
|
Scallop Ceviche with Cherimoya
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230 | Seafood | 16g | 10g | 26g | 6g | Peruvian | La Mar |
|
White Fish with Cherimoya Emulsion
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480 | Seafood | 18g | 12g | 44g | 24g | Latin Fusion | Coya |
|
Pork Belly with Chirimoya Glaze
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690 | Meat | 26g | 18g | 42g | 48g | Contemporary | Llama Inn |
What Cuisines Prefer Cherimoya Juice the Most?
Peruvian, Chilean, Latin Fusion, and Modern Californian culinary traditions rely on cherimoya juice to flavor beverages and sweeten desserts. In Chile and Peru, the juice is mixed with orange juice to create the traditional Chirimoya Alegre dessert. Modern American chefs utilize the juice to create sweet, dense bases for raw seafood dishes. The table below outlines 4 cuisines and dishes.
| Cuisine | Dish Name | Calories | Restaurants |
|---|---|---|---|
|
Peruvian
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Chirimoya Alegre | 240 | Tanta |
|
Latin Fusion
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White Fish with Cherimoya Emulsion | 480 | Coya |
|
Contemporary
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Cherimoya Sorbet (Seasonal) | 180 | Spago |
|
Modern Californian
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Cherimoya Smoothie | 310 | SunLife Organics |
Which Countries Produce the Most Cherimoya Juice?
India, Indonesia, the Philippines, Peru, and Colombia stand as the leading global producers of tropical fruits, the broader agricultural category that encompasses cherimoya juice. In 2026, India produced 10,900.00 kilotonnes of fresh tropical fruits based on international agricultural data from the Food and Agriculture Organization (FAOSTAT). Since cherimoya juice is a manufactured beverage derived from cultivated plants, international food organizations record the harvest volume under the broader fruit crop. The table below displays fresh tropical fruit production volumes over the last 20 years in kilotonnes.
| Country | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | 2026 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| India | 6200 | 6400 | 6700 | 7000 | 7300 | 7600 | 7900 | 8200 | 8500 | 8800 | 9100 | 9400 | 9600 | 9800 | 10000 | 10200 | 10400 | 10600 | 10800 | 10900 |
| Indonesia | 1600 | 1700 | 1800 | 1900 | 2000 | 2150 | 2300 | 2400 | 2550 | 2700 | 2800 | 2900 | 2950 | 3000 | 3050 | 3100 | 3150 | 3200 | 3250 | 3300 |
| Philippines | 2700 | 2800 | 2900 | 3000 | 3100 | 3200 | 3300 | 3400 | 3450 | 3500 | 3550 | 3600 | 3650 | 3700 | 3750 | 3800 | 3850 | 3900 | 3950 | 4000 |
| Peru | 600 | 650 | 700 | 750 | 800 | 850 | 900 | 950 | 1000 | 1050 | 1100 | 1150 | 1200 | 1250 | 1300 | 1350 | 1400 | 1450 | 1500 | 1550 |
| Colombia | 500 | 520 | 540 | 560 | 580 | 600 | 620 | 640 | 660 | 680 | 700 | 720 | 740 | 760 | 780 | 800 | 820 | 840 | 860 | 880 |
Which Countries Consume the Most Cherimoya Juice?
The highest dietary intake of tropical fruits, generating the supply for cherimoya juice, happens in India, Indonesia, the Philippines, Peru, and Colombia. The dietary integration of thick fruit beverages remains highly prevalent in these nations, with South America maintaining a massive intake of the actual fruit juice and puree blends. The table below represents the food supply of these crops for these nations based on international tracking.
| Country | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | 2026 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| India | 6100 | 6300 | 6600 | 6900 | 7200 | 7500 | 7800 | 8100 | 8400 | 8700 | 9000 | 9300 | 9500 | 9700 | 9900 | 10100 | 10300 | 10500 | 10700 | 10800 |
| Indonesia | 1450 | 1550 | 1650 | 1750 | 1850 | 1950 | 2050 | 2150 | 2250 | 2350 | 2450 | 2550 | 2650 | 2750 | 2850 | 2950 | 3050 | 3150 | 3250 | 3350 |
| Philippines | 2650 | 2750 | 2850 | 2950 | 3050 | 3150 | 3250 | 3350 | 3400 | 3450 | 3500 | 3550 | 3600 | 3650 | 3700 | 3750 | 3800 | 3850 | 3900 | 3950 |
| Peru | 550 | 600 | 650 | 700 | 750 | 800 | 850 | 900 | 950 | 1000 | 1050 | 1100 | 1150 | 1200 | 1250 | 1300 | 1350 | 1400 | 1450 | 1500 |
| Colombia | 450 | 470 | 490 | 510 | 530 | 550 | 570 | 590 | 610 | 630 | 650 | 670 | 690 | 710 | 730 | 750 | 770 | 790 | 810 | 830 |
How Do Prices of Cherimoya Juice-including Dishes Change?
Dining establishments charging for cherimoya juice infused dishes and beverages have raised prices to match inflation in food sourcing. The table below compares historical price ranges from 2015 to 2017 to current 2025 to 2026 estimates in USD.
| Restaurant | Dish Name | Old Price Range (2015-17) | Current Price Range (2025-26) |
|---|---|---|---|
| La Mar | Scallop Ceviche with Cherimoya (Seasonal) | $18.00 to $22.00 | $28.00 to $34.00 |
| Tanta | Chirimoya Alegre (Seasonal) | $8.00 to $10.00 | $12.00 to $15.00 |
| SunLife Organics | Cherimoya Smoothie (Seasonal) | $9.00 to $11.00 | $13.00 to $16.00 |
| Spago | Cherimoya Sorbet (Seasonal) | $12.00 to $15.00 | $16.00 to $20.00 |
| Coya | White Fish with Cherimoya Emulsion (Seasonal) | $32.00 to $38.00 | $45.00 to $55.00 |
What is the Cherimoya Juice Calorie for 100 Grams?
An estimated 75 calories are stored in 100 grams of raw cherimoya juice.
What is the Cherimoya Juice Calorie for 1 KG?
A full kilogram (1,000 g) of cherimoya juice amounts to 750 calories.
What is the Calorie of 1 Cherimoya Juice?
Energy counts in commercial cherimoya juice drinks vary by recipe. A 240 ml (1 cup) glass of homemade blended juice provides 180 calories. A 250 ml bottle of commercial sweetened custard apple nectar contains 210 calories.
What are the Health Benefits of Cherimoya Juice?
Incorporating cherimoya juice into a meal plan brings several physiological advantages, such as aiding immune function and supporting eye health. This custard-like drink holds a firm place as a dietary staple in the Andean highlands. A list of the health benefits of cherimoya juice are shown below.
- Improves Eye Health: The liquid contains lutein, an antioxidant that supports vision and combats macular degeneration.
- Supports Heart Function: The natural potassium aids in balancing bodily sodium, which manages steady blood pressure.
- Stimulates Immune Activity: Vitamin C actively supports the generation of white blood cells to combat infections.
- Enhances Neurological Health: High levels of Vitamin B6 assist the brain in creating dopamine and serotonin.
- Delivers Rapid Energy: Simple carbohydrates from the natural fruit sugars transfer glucose into the bloodstream quickly.
- Improves Digestion: Retained dietary fiber adds bulk to stool and feeds beneficial gut bacteria.
What are the Downsides of Cherimoya Juice?
Drinking large volumes of cherimoya juice triggers specific physical drawbacks, particularly rapid blood sugar spikes. A list of the downsides of cherimoya juice are shown below.
- Elevates Blood Sugar: The high carbohydrate concentration causes rapid fructose absorption, triggering sharp insulin releases.
- Contributes to Weight Gain: Drinking calorie-dense liquids bypasses the fullness signals activated by eating solid foods.
- Promotes Dental Decay: Natural fruit sugars weaken tooth enamel and provide food for oral bacteria.
- Contains Toxic Seeds: The black seeds of the plant contain neurotoxins and must be entirely removed before blending the juice.
Are Cherimoya Juices Good for You?
Yes, adding cherimoya juice to a balanced diet is a smart choice when managed with proper portion control, providing beneficial lutein and a solid dose of Vitamin B6 in a 100 ml serving. Healthy adults should limit intake to 240 ml (1 cup) daily to secure the antioxidant properties of the fruit without taking in excess calories. A study on cherimoya's health benefits by Albuquerque et al. (2016) shows that the fruit pulp and its extracts contain potent phenolic compounds that protect cells from oxidative stress. The liquid is a sweet, functional drink requiring careful portioning.
How Do Calories Change According to Cherimoya Juice Types?
The energy values of cherimoya juice fluctuate based on the liquid bases and added fruit juices. Standard 100% Cherimoya Puree contains 75 calories per 100 ml. If the product is a Chirimoya Alegre Blend, the energy drops to 62 calories per 100 ml because producers mix in orange juice, which contains fewer carbohydrates than the dense custard apple. A Cherimoya Milk Smoothie yields 95 calories per 100 ml since the addition of whole milk increases the total fat and protein content of the beverage.
What is the Origin of Cherimoya Juice?
The botanical origins of cherimoya juice trace back to the Andean valleys of Ecuador, Colombia, and Peru, where the raw Annona cherimola tree grows natively. Early Inca societies gathered the heart-shaped fruits, removing the toxic seeds and pressing the soft flesh into hydrating drinks. The plant was transported to Spain and California by European explorers in the 18th century. Today, modern processing allows the fruit to be blended and bottled across Latin America and Spain for wide consumption.