Calories in Mangosteen Juice: Nutritional facts for Mangosteen Juice Types

Mangosteen Juice

Mangosteen juice is considered a superfruit, providing dietary antioxidants, Vitamin C, and only 35 calories per 100 ml serving. Sometimes referred to as purple mangosteen, mangostan, or mangostao, this sweet-tangy liquid is deeply embedded in Southeast Asian food cultures. Mangosteen juice delivers 85 calories in a medium 240 ml (1 cup) glass, but a 1 cup portion of Lakewood Organic Mangosteen supplies 120 calories. A 100 ml volume delivers 8.5 g of carbohydrates (3% RDA), 0.5 g of protein (1% RDA), 7 g of sugars, 0.2 g of fiber (1% RDA), and 0 g of fat (0% RDA). Packed with Vitamin C at 7.2 mg (8% RDA), the liquid offers clear nutritional value, alongside beneficial polyphenols known as xanthones. A study on mangosteen's health benefits by Xie et al. (2015) shows that mangosteen possesses strong antioxidant, anti-cancer, anti-inflammatory, anti-allergic, anti-microbial, and anti-malarial properties, though the added metabolic load from natural sugars in beverage variations must be balanced within daily caloric limits.

There are distinct forms of this drink on specialty grocery shelves, such as 100% Mangosteen Juice, Sweetened Mangosteen Nectar, and Mangosteen Lychee Blend. Due to its unique flavor, it functions prominently in commercial restaurant kitchens and Asian diners, highlighted in 4 recognized desserts and 3 savory dishes at established restaurants, including the Mangosteen Sorbet at Nobu and the Prawn Salad with Mangosteen Vinaigrette at Long Chim. 

The start of mangosteen juice as a commercial beverage originates from Southeast Asia, where early agricultural communities gathered the "queen of fruits," later evolving into the pasteurized syrups and liquids distributed today. Agricultural tracking organizations monitor the core fruit ingredient, classifying the harvest within the tropical fruits industry led by India, which yielded 10,900 kt in 2026. The global food supply records indicate heavy consumption of these fruits across India and Indonesia. The average global export cost for a kilogram of raw tropical fruits has grown from $0.45 USD in 2007 to $1.25 USD in 2026.

Nutritionists recommend drinking 1 cup of mangosteen juice per day or limiting consumption to the equivalent of 1 to 3 whole fruits daily. A 240 ml (1 cup) glass of this juice adds 85 calories to a daily meal plan, which can be burned by doing 7 to 9 minutes of jumping rope.

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Mangosteen Juice nutrition

1 Mangosteen Juice (small) contains approximately 85 calories, 20.4g of carbs, 1.2g of protein, 0.48g of fiber and 16.8g of sugar.
Stats Weight
Carbs 20.4 grams
Protein 1.2 grams
Fats 0 grams
Sugars 16.8 grams
  • Large Mangosteen Juice Calories (Nutritional Facts)
  • Medium Mangosteen Juice Calories (Nutritional Facts)
  • Small Mangosteen Juice Calories (Nutritional Facts)
  • Raw Mangosteen Juice Nutrition
  • Sodium in Mangosteen Juice
  • Potassium in Mangosteen Juice
  • Sugar in Mangosteen Juice
  • Fiber in Mangosteen Juice
  • Protein in Mangosteen Juice
  • Carbs in Mangosteen Juice
  • Fat in Mangosteen Juice
  • Vitamins in Mangosteen Juice
  • Minerals in Mangosteen Juice

Large Mangosteen Juice Calories (Nutritional Facts)

Mangosteen juice contains 170 calories in a large 480 ml (2 cups) glass. This 480 ml (2 cups) amount supplies 0 g of total fat, 2.4 g of protein, 40.8 g of carbohydrates, and 33.6 g of sugar. A large 480 ml (2 cups) portion of sweetened mangosteen nectar holds 240 calories because beverage companies add refined cane sugar to enhance the natural flavor.

Mangosteen juice delivers 85 calories per medium 240 ml (1 cup) serving. This 240 ml (1 cup) volume provides 0 g of total fat, 1.2 g of protein, 20.4 g of carbohydrates, and 16.8 g of sugar. A 240 ml (1 cup) serving of sparkling mangostan drink yields 65 calories due to the physical space taken up by carbonated water.

Mangosteen juice holds 35 calories in a small 100 ml measure. This 100 ml serving consists of 0 g of total fat, 0.5 g of protein, 8.5 g of carbohydrates, and 7 g of sugar.

Raw mangosteen juice offers 35 calories, 8.5 g of total carbohydrates, 0 g of total fat, and 0.5 g of protein per 100 ml of the unpasteurized liquid. The nutritional makeup of this pressed Garcinia mangostana beverage relies heavily on natural fruit sugars, water, and unique polyphenol compounds called xanthones.

Mangosteen juice features 2 mg of sodium per 100 ml serving, equating to 0% of the Daily Value (DV). This lack of salt makes the sweet and tangy drink a safe option for blood pressure management plans.

Mangosteen juice provides 102 mg of potassium in a 100 ml serving, which meets 2% of the DV. This mineral moves directly from the pressed white fruit segments into the liquid to assist in proper muscle contraction.

Mangosteen juice contains 7 g of natural sugar per 100 ml. This sugar consists of naturally occurring fructose and glucose from the sweet fruit flesh.

Mangosteen juice retains just 0.2 g of dietary fiber (1% DV) per 100 ml serving. The commercial filtering process removes the seeds and any remaining rind, leaving behind very little of the plant's original roughage.

Mangosteen juice provides 0.5 g of plant based protein per 100 ml serving.

Mangosteen juice carries 8.5 g of total carbohydrates in every 100 ml portion.

Mangosteen juice contains 0 g of total fat per 100 ml serving.

Mangosteen juice supplies 7.2 mg of Vitamin C (8% DV) and 8 mcg of Folate (2% DV) in a 100 ml serving. This vitamin concentration supports immune cell production and general body function.

Mangosteen juice contains trace minerals like 13 mg of Magnesium (3% DV) and 12 mg of Calcium (1% DV) per 100 ml. The liquid also offers small amounts of iron.

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What are the Types of Mangosteen Juice?

Grocery shoppers will discover 3 distinct commercial variations of mangosteen juice on specialty market shelves. The table below shows the common mangosteen juice types and their calorie information.

Type Description Calories (per 100ml) Calorie Differences & Qualifications
100% Mangosteen Juice
Pure liquid pressed from fresh white arils with no added sweeteners. 35 Baseline energy for the pure fruit beverage.
Sweetened Mangosteen Nectar
A blend of fruit puree, water, and cane sugar. 52 Higher calories due to added refined sucrose and thick pulp.
Mangosteen Lychee Blend
Pure juice diluted with sweet lychee extract. 45 Higher calories due to the dense sugar profile of lychee juice.

What are the Desserts with Mangosteen Juice?

Restaurant dessert menus incorporate mangosteen juice to create bright tropical sweets like sorbets and chilled puddings. Food professionals rely on it to impart a sweet-tangy flavor to the final dish. The table below shows 4 desserts and beverages containing mangosteen juice that are served in restaurants.

Dish Name Calories Type Carbs Sugar Protein Fat Cuisine Restaurants
Mangosteen Sorbet (Seasonal)
140 Frozen 34g 30g 0g 0g Japanese Fusion Nobu
Chilled Mangosteen Sago
260 Sweet Soup 48g 32g 3g 8g Chinese Din Tai Fung
Mangosteen Panna Cotta
310 Pudding 32g 26g 5g 18g Asian Fusion Cassia
Mangosteen Pudding
220 Pudding 40g 28g 1g 7g Chinese Yauatcha

What are the Main Dishes with Mangosteen Juice?

Asian and fusion restaurants rely on mangosteen juice to balance spicy and salty proteins in main courses. Cooks reduce the liquid into thick glazes for seafood and duck. The table below lists 3 main dishes containing mangosteen juice.

Dish Name Calories Type Carbs Sugar Protein Fat Cuisine Restaurants
Duck Breast with Mangosteen Glaze
660 Poultry 18g 14g 40g 48g Chinese Hakkasan
Scallop Ceviche with Mangosteen
210 Seafood 12g 8g 24g 6g Contemporary Providence
Prawn Salad with Mangosteen Vinaigrette
340 Salad 18g 12g 16g 24g Thai Long Chim

Which Countries Produce the Most Mangosteen Juice?

India, China, Thailand, Indonesia, and Mexico stand as the leading global producers of the specific agricultural category that encompasses mangosteen juice. In 2026, India produced 25,500.00 kilotonnes of mangoes, mangosteens, and guavas based on international agricultural data from the Food and Agriculture Organization (FAOSTAT). While India and Mexico dominate the mango and guava portions of this category, Thailand and Indonesia are the world's undisputed leaders in cultivating the specific mangosteen fruit. The table below displays production volumes for this specific fruit group over the last 20 years in kilotonnes.

Country 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025 2026
India 13500 14000 15000 16000 17000 18000 19000 19500 20000 21000 22000 23000 23500 24000 24500 24800 25000 25200 25400 25500
China 4000 4200 4400 4500 4600 4700 4800 4900 5000 5100 5200 5300 5400 5500 5600 5700 5800 5900 6000 6100
Thailand 2500 2600 2700 2800 2900 3000 3100 3200 3300 3400 3500 3600 3700 3800 3900 3950 4000 4050 4100 4150
Indonesia 2000 2100 2200 2300 2400 2500 2600 2700 2800 2900 3000 3100 3200 3300 3400 3500 3550 3600 3650 3700
Mexico 1500 1550 1600 1650 1700 1750 1800 1850 1900 1950 2000 2050 2100 2150 2200 2250 2300 2350 2400 2450

Which Countries Consume the Most Mangosteen Juice?

The highest dietary intake of this specific fruit trio, generating the supply for mangosteen juice, happens in India, China, Thailand, Indonesia, and Mexico. The dietary integration of sweet fruit beverages remains highly prevalent in these nations, with Southeast Asia maintaining a massive intake of the actual mangosteen fruit juice. The table below represents the food supply of these crops for these nations based on international tracking.

Country 2007 2008 2009 2010 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025 2026
India 13000 13500 14500 15500 16500 17500 18500 19000 19500 20500 21500 22500 23000 23500 24000 24300 24500 24700 24900 25000
China 3800 4000 4200 4300 4400 4500 4600 4700 4800 4900 5000 5100 5200 5300 5400 5500 5600 5700 5800 5900
Thailand 2400 2500 2600 2700 2800 2900 3000 3100 3200 3300 3400 3500 3600 3700 3800 3850 3900 3950 4000 4050
Indonesia 1900 2000 2100 2200 2300 2400 2500 2600 2700 2800 2900 3000 3100 3200 3300 3400 3450 3500 3550 3600
Mexico 1450 1500 1550 1600 1650 1700 1750 1800 1850 1900 1950 2000 2050 2100 2150 2200 2250 2300 2350 2400

How Do Prices of Mangosteen Juice-including Dishes Change?

Dining establishments charging for mangosteen juice infused dishes have raised prices to match inflation in food sourcing. The table below compares historical price ranges from 2015 to 2017 to current 2025 to 2026 estimates in USD.

Restaurant Dish Name Old Price Range (2015-17) Current Price Range (2025-26)
Hakkasan Duck Breast with Mangosteen Glaze (Seasonal) $35.00 to $42.00 $50.00 to $65.00
Providence Scallop Ceviche with Mangosteen (Seasonal) $18.00 to $22.00 $28.00 to $34.00
Din Tai Fung Chilled Mangosteen Sago (Seasonal) $6.00 to $8.00 $9.00 to $11.50
Nobu Mangosteen Sorbet (Seasonal) $10.00 to $12.00 $15.00 to $18.00
Long Chim Prawn Salad with Mangosteen Vinaigrette (Seasonal) $16.00 to $19.00 $24.00 to $28.00

What is the Mangosteen Juice Calorie for 100 Grams?

Mangosteen juice provides 35 calories per 100 grams.

What is the Mangosteen Juice Calorie for 1 KG?

Mangosteen juice contains 350 calories in a full kilogram (1,000 g).

What is the Calorie of 1 Mangosteen Juice?

Mangosteen juice energy counts depend on the specific commercial brand. A 240 ml serving of Vinut 100% Mangosteen Juice contains 85 calories. A 1 cup portion of Lakewood Organic Mangosteen yields 120 calories. A 310 ml can of Ice Cool Mangosteen Drink provides 130 calories.

What are the Health Benefits of Mangosteen Juice?

Mangosteen juice brings numerous physiological advantages, such as bolstering the immune system and providing cellular protection. This purple-hued fruit is highly regarded in Southeast Asia. A list of the health benefits of mangosteen juice are shown below.

  • High Antioxidant Content: The juice contains xanthones, a unique class of polyphenol compounds that combat free radicals.
  • Heart Health Support: Compounds in the fruit help reduce heart disease risk factors by lowering LDL cholesterol and triglycerides.
  • Immune System Boost: It is a good source of Vitamin C and fiber, both of which are essential for supporting a healthy immune defense.
  • Anti-inflammatory and Anticancer Properties: Research indicates that the antioxidants in mangosteen help fight cancer cells and inhibit inflammatory diseases.
  • Digestive Health: The retained fruit compounds help regulate bowel movements and support a healthy gut.
  • Weight Management: Certain studies suggest that the fruit aids in weight loss by promoting fat metabolism.
  • Skin Protection: The antioxidant properties protect the skin from damage caused by sun exposure and aging.

What are the Downsides of Mangosteen Juice?

Mangosteen juice can cause specific physical drawbacks, particularly rapid blood sugar spikes if consumed in large volumes. A list of the downsides of mangosteen juice are shown below.

  • Elevates Blood Sugar: The removal of heavy dietary fiber causes rapid fructose absorption, triggering sharp insulin releases.
  • Slows Blood Clotting: High intakes of xanthones may interfere with blood clotting, requiring caution for individuals taking blood thinning medications.
  • Contributes to Weight Gain: Drinking liquid calories bypasses the fullness signals normally activated by eating whole fruit.
  • Causes Gastrointestinal Distress: Consuming massive amounts of the juice can lead to bloating or loose stools in sensitive individuals.

Are Mangosteen Juices Good for You?

Yes, mangosteen juices are a beneficial dietary choice when managed with proper portion control, providing hydration and plant antioxidants in a 100 ml serving. Healthy adults should limit intake to 240 ml (1 cup) daily, which equals the juice of roughly 1 to 3 whole fruits, to secure the properties of the plant without taking in excess simple sugars. A study on mangosteen's health benefits by Xie et al. (2015) shows that mangosteen possesses strong antioxidant, anti-cancer, anti-inflammatory, anti-allergic, anti-microbial, and anti-malarial properties. The liquid is a sweet, functional drink requiring careful portioning.

How Do Calories Change According to Mangosteen Juice Types?

Mangosteen juice energy values fluctuate based on sugar additions and fruit blends. Standard 100% Mangosteen Juice contains 35 calories per 100 ml. If the product is a Sweetened Mangosteen Nectar, the energy rises to 52 calories per 100 ml because producers blend in cane sugar to enhance the flavor. A Mangosteen Lychee Blend yields 45 calories per 100 ml since the addition of lychee liquid increases the total carbohydrate density.

What is the Origin of Mangosteen Juice?

Mangosteen juice traces its botanical origins back to Southeast Asia, where the Garcinia mangostana tree grows natively in hot, humid climates. Early societies gathered the handsome purple fruits, breaking open the thick rinds to consume the snow-white, juicy segments. The plant earned the nickname "queen of fruits" due to a legend involving Queen Victoria of England. As mechanical pressing improved during the 20th century, the beverage evolved into a shelf-stable commercial nectar valued for its high antioxidant content and sweet-tangy flavor.